Simple but elegant, this silky chocolate ganache coconut tart with a flaky, tender almond crust will be the center of attention to any special occasion. There’s absolutely no secret I love rich, smooth chocolate ganache and have been using it to fill a couple of tarts and have lost times how many time I ate…
Cheesy zucchini tart with pine nuts and grape tomatoes
A simple summer tart filled with sliced zucchini, feta and parmesan cheese, toasted pine nuts and grape tomatoes. This cheesy zucchini tart is a crowd pleaser may it be at your next picnic, potluck or just family dinner. It’s time to take a break. Break from all the sugar and chocolate. A little break from all…
Roasted figs chocolate ganache tart
Decadent, rich chocolate ganache filling, a nutty crust and juicy sweet fresh figs make this roasted figs chocolate ganache tart a treat for a special occasion. And not to worry, it is super easy to make. If I have to pick one, just one fruit towards the end of summer, hands down is going to…
Light lemon curd tart
Tangy lemon juice and zest pair perfectly with the nutty crust in this creamy lemon curd tart, made lighter with the addition of a secret ingredient. *This post is sponsored by Safest Choice Eggs
Ricotta lime tart
Ricotta lime tart – creamy ricotta meets crunchy almonds and refreshing lime in this light tart, perfect for spring-summer dinner parties. This post is brought to you in partnership with Sargento. I’ve been working with Sargento for a couple of months now and although I love all kinds of cheese I must say if I…
Berry sweet empanadas
Berry sweet empanadas – flaky pastry pockets filled with creamy ricotta and juicy summer berries. A sweet twist on traditional empanadas. A few weeks ago, while writing down ideas for recipes I would like to bake, I start flipping pages through a couple of cookbooks and saw a recipe for empanadas. I have eaten countless time…
Meyer Lemon Tart
Meyer Lemon Tart – Sweet and floral, this custard like tart will leave everyone wanting more. Meyer lemon season is slowly coming to an end but not before we make this Meyer lemon tart. It’s creamy, think custard, with a sweet and floral taste from the Meyer lemons, used both in the custard and as a topping….
Italian Easter pie
Italian Easter pie – sweet, creamy, light ricotta pie with chocolate chips and a touch of orange. Every time I see a cheesecake recipe my heart skips a beat. My all time favorite dessert is chocolate cheesecake and if I have to choose a recipe from my blog as a favorite I’d probably go with the brownie bottom cheesecake. This…
Triple chocolate tart
Triple chocolate tart – chocolate crust filled with smooth, shiny, rich chocolate ganache and topped with Belgian chocolate seashells Boy, do I have a treat for your today! Triple chocolate tart! Yes, triple! Not that chocolate tart or double chocolate tart wasn’t enough, but I wanted something over the top delicious. Oh, and this tart…
White Chocolate Cranberry Tart
Today’s Christmas dessert is brought by Kate of Diethood. If you don’t know Kate (although I doubt since she’s very popular in the blogging world and sweeter than sugar) no, her blog has nothing to do with a diet. With recipes like Macarons with Lemon Buttercream Filling or Mojito Doughnuts you’ll forget about your New Year Resolution in…
Apple dulce de leche tart
Apple Dulce de Leche Tart – buttery crust filled with sweet apples and brushed with dulce de leche. A wonderful easy to make fall dessert If you had asked me a year ago how many calendars I know of I had told you there’s just one calendar for everyone. Turned out I was wrong. There…
Ricotta tart with honey and figs
A creamy, sweet ricotta tart brushed with honey and decorated with fragrant fresh figs. Years ago, in my high-school years I always looking forward to the beginning of the school year. There was something that made me look forward to the end of summer. Something that was way better that all the summer vacation fun. It wasn’t the thought of my…