Thin layer of dense nutty brownies topped with the lightest cheesecake I’ve ever made. This guilt free brownie cheesecake it’s so easy to make you’ll end up making it over and over again. Oh, and it takes little to no effort to eat it!
Raise your hand if you’ve been reading this blog for at least one year!
Raise your hand if you heard me saying countless times I love chocolate cheesecake!
Raise your hand if you know my absolute favorite dessert is the brownie bottom cheesecake I made last year for my birthday.
Well, since you’ve been around for so long, than you may wanna know I found a new brownie cheesecake that makes my heart skip a beat.
My friends, meet low carb, gluten free brownie cheese. With no sugar added and just a touch of almond flour, this brownie cheesecake is practically guilt free.
The recipe belongs to my friend Carolyn, the master mind behind the well know low carb gluten free blog All day I dream about food.
I have made several other recipes from Carolyn’s blog and I knew whatever chocolate dessert recipe she’s going to share for the #chocolateparty anniversary is going to blog my mind.
To be honest she advised me to bake this hazelnut chocolate chip bundt cake but … well… accidents happen and the cake ended up being eaten straight from my pan.In the end, I’m glad that happened. Although it was a delicious cake, this brownie cheesecake is heavenly!
The thin brownie layer is dense and rich with a nutty favor from the chopped walnuts and almond flour added to the batter which pairs perfectly with the lightest, creamiest most amazing cheesecake I’ve ever make.
To get the full recipe and directions, please visit my friend Carolyn’s blog
Brownie Cheesecake Recipe
Just like the Chocolate layer cake and Almond joy cookies, this brownie cheesecake is part of the #chocolateparty 1st anniversary. Want to join us and party all month long? Here’s how:
How to participate in September’s Chocolate Party
1. {mandatory} Make your family’s favorite chocolate dessert and share it with us for a chance to win one of the 6 great prizes offered by our sponsors. You can also add recipes that have been previously shared on your blog. (5 recipes maximum)
If you do not have a blog, just email me roxana(at)roxanagreengirl(dot)com your recipe with your own photo (it can be a photo snapped with your phone, as long as it is your photo) and I will create a page with your recipe.
2. {mandatory} Once your recipe is published, add your link to the widget at the bottom of this post (the widget will be working September 2nd till September 30th) ( on October 1st, 6 winners will be chosen at random from all the recipes submitted)
3. {mandatory} To be eligible to win one of the amazing prizes** offered by our generous sponsors you must add the following in your post :
Bring your favorite chocolate dessert to Roxana’s home baking #chocolateparty and win amazing prizes from OXO, Calphalon, Keurig, Imperial Sugar, Honey Ridge Farmsand Land O Lakes® Butter
4. {optional} Help us spread the word on social media for a chance to win one $100 Visa gift card, offered by Roxana’s Home Baking. To enter the giveaway, use the widget on this page. New entries are added every day, so check often!
5. {optional} Add the party logo or this collage to your blog post or sidebar. Or both!
** Due to international shipping rates, all the prizes are open to US residents only.
Sending love your way,
Roxana
Emily @ Life on Food says
Laura (Tutti Dolci) says
Maureen | Orgasmic Chef says
Lora @cakeduchess says
Jean | Lemons & Anchovies says
LowCarbLab says
Kathleen Ellingson says
Roxana says