So rich and fudgy, these hazelnut chocolate chip brownies have an intensely chocolate interior and cracked tops. One bite and you’ll fall in love with these flourless brownies over and over again. I was a little skeptical when I was first offered a piece of brownie with a cracked top. There was nothing appealing about…
Cocoa chocolate cheesecake bars
1 hour to make and bake, these chocolate cheesecake bars have chocolate goodness in every bite. Make them ahead, refrigerate and cut into bars when needed. 2014 will go down in history as not-my-lucky year. It actually started just before the winter holidays. One morning one of my stove burners stopped working. After 5 minutes of panic,…
Loaded chocolate chip oatmeal cookies
Melting chocolate, creamy peanut butter, flavorful shredded coconut, crunchy pecans and chewy oats – all combined in these irresistible chocolate chip oatmeal cookies. My favorite season is fall. That might have something to do with my birthday, but mostly it has to do with my allergies. Me, spring and pollen are not good friends. Not at…
Peanut butter and chocolate cake squares
Perfect for any occasion, this peanut butter and chocolate cake is so moist and delicious you’ll be making it over and over again. Although it looks like you worked all day, this cake is a breeze to make. Few weeks ago, on a unexpected sunny days after a week of rain I decided to do some spring cleaning….
Sticky chocolate monkey bread (made from scratch)
With a oozing chocolate and caramel surprise inside, this sticky monkey bread is made completely from scratch. You’ll never go back to using canned dough after trying this recipe. There’s something irresistible about a ooye gooey treat. No matter how hard I try to resist it, my will power is non-existent. Add to that some…
Peanut butter and chocolate chip bars
These peanut butter and chocolate chips bars are soft and chewy and packed with 3 cups of peanut butter and chocolate chips Today marks the beginning of the best day ever – it’s Chocolate Peanut Butter Day! Hosted by Carla of Chocolate Moosey and Miriam of Overtime Cook, 31 bloggers are sharing some of their…
Mint chocolate chip frosted brownies
Super fudgy mint chocolate chip brownies topped with a layer of green frosting. These decadent brownies are all dressed up for St. Patrick’s day. Green is my favorite color and I get a little excited around St. Patrick’s day seeing all the green decorations and irresistible sweet treats and drinks. Although Christmas is by far…
Reese’s peanut butter chocolate brownies
Scrumptious peanut butter chocolate brownies packed with Reese’s cups and topped with a rich ganache to satisfy your peanut butter and chocolate cravings. Every special occasion needs a special treat and if your sweetheart is anything like my husband, than these Reese’s peanut butter chocolate brownies are the way to impress this Valentine’s day. They…
Reese’s pieces double chocolate cookies
Crispy chewy brownie in a cookie form, these double chocolate cookies packed with Reese’s pieces make an irresistible chocolate and peanut butter treat. It’s the second week of the new year and most of you are still probably sticking to your new year’s resolutions. Pretty much every year I make a list with resolutions, just…
Triple chocolate meltaway cookies
Melt in your mouth soft cookies with triple deliciousness from the cocoa powder, chocolate chips and chocolate hazelnut spread, these are the perfect chocolate meltaway cookies! The other day I hosted a Christmas party and in few days we have our last cookie exchange. I have set my bar high, long time ago, and can’t disappoint my friends and family when…
Chocolate fudge macadamia cookie bars
Quick and easy macadamia cookie bars topped with a fudgy chocolate layer and lots of chopped macadamia nuts for an irresistible treat. Only 5 ingredients needed! Oh the weather outside is frightful, But the fire is so delightful, And since we’ve no place to go, Let It Snow! Let It Snow! Let It Snow! Snow…
Chocolate chip pumpkin quick bread
This easy, super moist chocolate chip pumpkin quick bread is packed with all the amazing fall flavors. The bread gets better as it ages so plan to bake it a day or two ahead. I have a love relationship with the winter squash January through December but my heart starts to beat faster middle of September…