a trEATs affair

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Nutmeg log cookies

December 18, 2014 by Roxana 5 Comments

Luscious nutmeg log cookies made with only 5 ingredients! Flavorful and so easy to make, these cookies will be a hit on your holiday table!   Saying today was a busy day would be an understatement. It started with a 13X9″ pan of chocolate caramel bars, followed by another one of chocolate marshmallow bars, blondies and chocolate…

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Overnight eggs benedict casserole

December 12, 2014 by Roxana 16 Comments

There is nothing like waking up to a delicious eggs benedict casserole awaiting you with little or no effort on your part just ready to be placed in a hot oven until the aroma wafts through the house. With all the stress that Christmas morning brings, there’s nothing like a make-ahead casserole to save the day. I…

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Melt-in-your-mouth snowball cookies

December 11, 2014 by Roxana 2 Comments

Melt-in-your-mouth buttery cookies, these shortbread like snowball cookies are one of the most requested baked treats at the cookie exchange. One bite and you’ll understand why they are so addictive! Snowball cookies always put a smile on my face. They remind me of childhood and my mom always busy in the kitchen making sure everything is ready…

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Fudgy brownies with candy cane frosting

December 9, 2014 by Roxana 7 Comments

No one can resist these easy-to-make extra fudgy brownies topped with a generous amount of candy cane frosting. The perfect excuse to use those extra candy canes. There’s no surprise Christmas is my favorite time of the year. The smell of fresh tree, the hot cocoa, the lights, the presents but above all the candy cane!…

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Holiday cheesecake presents

November 17, 2014 by Roxana 5 Comments

Winter holidays is my favorite season. From the moment we pick our Christmas tree until few days into the new year everything seems to be magic. It may be just me but it seems like everyone comes to life, despite the cold weather. People are smiling more, singing carols all day long, wrapping gifts for…

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Double peppermint cupcakes

November 4, 2014 by Roxana 4 Comments

Get into the holiday spirit with these festive double peppermint cupcakes. Peppermint exact and peppermint creamer are used both in the cupcake batter and frosting for a double peppermint dose! I love cupcakes. If I have to choose between a cupcake and a cake, I choose the cupcake. It’s easier to make, easier to take…

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Pumpkin cinnamon rolls with caramel icing

October 24, 2014 by Roxana 8 Comments

Your family will be jumping with joy after having one of these soft, fluffy and buttery pumpkin cinnamon rolls! Ribbons of cinnamon, lots of pumpkin flavor and a sticky caramel icing make these rolls totally irresistible! As a mom (and as a food blogger) one of my biggest “job” requirements is to make sure my family is well…

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Screme eggs Cadbury brownies

October 10, 2014 by Roxana 4 Comments

Rich and chewy brownies flavored with cocoa powder and a pinch of cinnamon, these cadbury brownies topped with oozing screme eggs will draw you in and captivate your attention. Halloween is my least favorite holiday. The only thing I love about Halloween is the candy part. For me Halloween is the perfect excuse to buy…

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Pumpkin pie bars

October 8, 2014 by Roxana 40 Comments

Made with a rich and creamy filling, these pumpkin pie bars are a delicious twist of the classic pie and a nice way to feed a crowd without being too messy! Pumpkin pie has and most likely will always be a favorite of my family right after we visit the local pumpkin patch. Every year,…

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Caramelized onion and asparagus strata

April 12, 2014 by Roxana 15 Comments

Make-ahead cheesy casserole, this caramelized onion and asparagus strata is a crowd pleaser. It takes very little time to put together and you most likely have all the ingredients on hand Finally the spring has arrived! Although we still get some rain showers, I’m so happy to see flowers blooming in my front yard! I’m…

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Carrot cake bars

April 8, 2014 by Roxana 9 Comments

Speckled with freshly grated carrots, walnuts and raisins, these super moist carrot cake bars are the easier version of the traditional carrot cake. Have you ever notice there are certain desserts that are popular around the same time year after year? Homemade cookies for Christmas, red velvet anything for Valentine’s day, carrot cake for Easter….

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Hot cross buns

April 3, 2014 by Roxana 8 Comments

Soft and with a touch of spices and packed with dried fruit, hot cross buns are usually a Good Friday treat. Skip the cross marked on top and enjoy these buns year round Every year, as Easter approaches my mind start thinking about different Eater bread recipes. Last year I’ve shared with you a recipe…

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Hi there! I'm Roxana. I have a passion for all things food, a sweet tooth that can’t be tamed and a severe case of the wanderlust. I make midweek meals exciting by sharing approachable recipes, both sweet and savory, that taste completely sinful. Read More →

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