Chocolate chip ice cream sandwiches – Cake like chocolate chip cookie, flavored with Hot for Cookie Cold Stone Coffee creamer and sandwiched with ice cream. I’ve said it before and I’m going to say it over and over again. It’s HOT!! I do not want to cook, I do not want to bake, all I…
Apricot orange Kugelhopf
A cross between a bread and cake, this no knead apricot orange Kugelhopf yeast coffee cake is packed with chopped dried apricots and brushed with an orange apricot preserve. I have always been interested in other countries’ cuisines. There’s something always new to discover through their traditional meals and it makes me feel I’m on a world-wide adventure while…
Light lemon curd tart
Tangy lemon juice and zest pair perfectly with the nutty crust in this creamy lemon curd tart, made lighter with the addition of a secret ingredient. *This post is sponsored by Safest Choice Eggs
A&W Root Beer Floats
Despite its rocky start with tornado warnings, floods and thunderstorms that made me think we’re living in the rainforest, hot summer days are upon us. And that only means one thing. Ice-cream is a must every.single.day! Add some root beer to the picture and you’re the best mom ever! Root Beer Floats are a perfect…
Salted caramel blondies
Salty and sweet, soft and chewy these easy to make salted caramel blondies are oozing with sticky caramel goodness. The perfect treat for any caramel lover! One could say I’ve been on a salted caramel kick lately, considering that yesterday I shared with you the recipe for salted caramel chocolate skillet brownie and as you probably know…
Salted caramel chocolate skillet brownie with caramel ice-cream
Rich, fudgy chocolate brownie mixed with gooey caramel cheese and served with caramel ice-cream – this is the ultimate salted caramel chocolate skillet brownie. Sweet and salty, this brownie will satisfy your sweet tooth cravings like no other brownies you’ve tried before. Think outside the cereal box and kill the cliché were two of the many discussion…
Blueberry muffins
Blueberry muffins, sweet, moist and tender, packed with rolled oats and oozing juicy blueberries for a tasty and nutritious afternoon snack. “You can do anything as long as you put your mind into it” is the message Pixar is spreading with its new movie release “Monsters University“. Have you seen it? It has just…
Peanut chocolate cookies
Peanut chocolate cookies – Crisp and chewy cookies loaded with grated chocolate and chopped peanuts. Move over peanut butter, there’s a new trend in town! A couple of weeks ago I was talking with my friends Kelly and Jen about nuts and cookies. Opinions are divided, some like nuts in their cookies, some don’t. But…
Summer berry crumb tea cake
The first time I heard about iced tea was years ago while watching Dallas. The first time I had iced tea was in London years ago convinced by my, now to be, husband. There I had my first cup of black tea. English breakfast and Earl Grey flavors were everywhere. With Father’s Day approaching faster than I wanted…
Blueberry lemon cake
Delicious, sweet and light, blueberry lemon cake soaked in a tangy syrup overnight to infuse the citrus flavors, making it the perfect summer cake. I’ve mentioned a couple of times my grandma in my posts and her joy to live and love for food but I rarely mention she’s fighting lung cancer and everytime I talk with…
Oatmeal raisin cookie cheesecake bites
Oatmeal raisin cookie cheesecake bites – oatmeal raisin cookie dough pressed evenly on the bottom of the pan as a crust for the creamy, rich cheesecake and crumbled topping. Today I have some great news to share with you. I’ve told you before I’m a bad organizer, so please don’t judge me for taking me…
Dill caraway rye bread
Dill caraway rye bread – Light and airy, with a soft crust and filled with caraway and dill seeds, this egg free bread is just what you need to make delicious deli sandwiches. I’m happy to be working again with Red Star Yeast and bring you a flavorful easy to make rye bread. I’m a…
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