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Hazelnut chocolate chip oatmeal cookies

May 30, 2013 by Roxana 17 Comments

Hazelnut chocolate chip oatmeal cookies – Thick chewy oatmeal cookies with crispy edges packed with rolled oats, chopped hazelnuts and chocolate chips and topped with chocolate ganache. A classic lunch box treat make-over.

Thick chewy oatmeal cookies with crispy edges packed with rolled oats, chopped hazelnuts and chocolate chips and topped with chocolate ganache. A classic lunch box treat make-over

Few weeks ago I had to bake, for a church event, desserts for around 100 people. For two days I baked, washed the dishes, baked, washed the dishes and baked some more. By the end of the second day I was exhausted. I was glad this type of church events only happens once or twice a year. I honestly don’t have the energy to bake that much more often. That and all the questions I get after: Do you have a bakery? How can we order something? Some people don’t understand that I only bake for the church when they have big events, other than that hello close friends and neighbors. I’ve brought you some more cookies.

Thick chewy oatmeal cookies with crispy edges packed with rolled oats, chopped hazelnuts and chocolate chips and topped with chocolate ganache. A classic lunch box treat make-over

 Being busy for two days I didn’t have much time left to play with Tiffany. She helped me with the baking for a little bit, colored, read and watched some TV. Although she seemed like having fun, I somehow felt guilty for not finding a little time to play with her.

When all my baking was done, I asked her to pick a couple of activities she’s like us to do together. After, let’s read five books, which always comes first if I let her choose, she wanted to make some cookies. Chocolate cookies, of course.

Thick chewy oatmeal cookies with crispy edges packed with rolled oats, chopped hazelnuts and chocolate chips and topped with chocolate ganache. A classic lunch box treat make-over

 

Orders must be obeyed. Cookies with chocolate were on the baking list. I remembered seeing a recipe for oatmeal cookies with chocolate chips in a cookbook and have put a sticky note to it but haven’t gotten around to make it, until now. It was the perfect time to try it. With a twist, of course.

I added more hazelnuts some hazelnut coffee creamer for a more flavorful nutty flavor and also added some Hazelnut creamer to the chocolate chips when making the ganache.

The cookies turned out soft and chewy with just a little crispy edges. The addition of hazelnuts and chocolate made me think of Nutella spread on a soft oatmeal cookie. You can’t go wrong with that!

Hazelnut chocolate chip oatmeal cookies

Yields almost 2 dozens

Thick chewy oatmeal cookies with crispy edges packed with rolled oats, chopped hazelnuts and chocolate chips and topped with chocolate ganache. A classic lunch box treat make-over

15 minPrep Time

12 minCook Time

1 hrTotal Time

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Ingredients

    Oatmeal cookie
  • 1/2 cup (113 grams) room temperature butter
  • 3/4 cup (150 grams) brown sugar
  • 1 egg
  • 3 tbsp International Delight Hazelnut coffee creamer
  • 1 cup (120 grams) all purpose flour
  • 1 tsp baking powder
  • 1 3/4 cup rolled oats
  • 2/3 cup finely chopped hazelnuts
  • 1/2 cup chocolate chips
  • Ganache
  • 3/4 cup chocolate chips
  • 1/3 cup International Delight Hazelnut coffee creamer
  • Chopped hazelnuts (optional)

Instructions

  1. In a mixing bowl cream the butter and sugar until light and fluffy, about 2 minutes.
  2. Add the egg and coffee creamer and mix until combined, scraping the sides of the bowl with a spatula.
  3. Stir in the flour, baking powder, oats and hazelnuts and stir to combine.
  4. With a spatula fold in the chocolate chips.
  5. Using a medium cookie dough scoop, place spoonfuls of cookie dough on baking sheets and put them in the fridge for 15 minutes.
  6. Meanwhile heat the oven to 350F.
  7. Bake the cookies for 10-12 minutes or until golden brown.
  8. Remove the cookies from the oven, leave for 5 minutes on the baking sheet before cooling them completely on wire racks.
  9. To make the chocolate ganache, place the chocolate chips and hazelnut creamer in a heatproof bowl and microwave until melted, stirring to combine.
  10. With a teaspoon, frost the cookies with a little bit of the ganache and sprinkle some chopped hazelnuts on top.
  11. Grab a glass of milk and enjoy!

Notes

recipe adapted from Chocolate - A collection of over 100 recipes

7.6.8
460
http://atreatsaffair.com/hazelnut-chocolate-chip-oatmeal-cookies-recipe/
Roxana Yawgel http://atreatsaffair.com/ All images and content are copyright protected. Please do not use my images without prior permission. If you want to republish this recipe, please re-write the recipe in your own words, or simply link back to this post for the recipe. Thank you.

Thick chewy oatmeal cookies with crispy edges packed with rolled oats, chopped hazelnuts and chocolate chips and topped with chocolate ganache. A classic lunch box treat make-over

If you enjoyed this recipe you might also like

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Chocolate chip oatmeal cookies from Averie Cooks

Oatmeal cinnamon butterscotch cookies from A Spicy Perspective

Chocolate chocolate chip oatmeal cookies from Something Swanky

Sending love your way,

Roxana

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Filed Under: Chocolate, Cookies and Bars, Recipe Tagged With: chocolate, Chocolate Chip Cookie, Chocolate Chip Oatmeal Cookie Recipe, Chocolate Chip Oatmeal Cookies, chocolate chips, chocolate cookies, Chocolate Ganache, Chocolate Oatmeal Cookies, coffee creamer, Cookies, Hazelnut Chocolate, hazelnuts, International delight, oatmeal, Oatmeal Cookie Recipes, Oatmeal Cookies, oats, Recipe For Oatmeal Cookies

About Roxana

Roxana has a passion for all things food, a sweet tooth that can’t be tamed and a severe case of the wanderlust
With an audience in search for real food and no fuss recipes, I make midweek meals exciting sharing approachable recipes, both sweet and savory, that taste completely sinful.

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Comments

  1. Meagan @ A Zesty Bite says

    May 30, 2013 at 10:16 am

    These cookies look delicious.
    Reply
  2. Nancy P.@thebittersideofsweet says

    May 30, 2013 at 11:28 am

    Oh my.....these cookies look amazing! I love hazelnuts in just about anything!
    Reply
  3. Laura (Tutti Dolci) says

    May 30, 2013 at 3:53 pm

    I adore these cookies! That combo of hazelnut, chocolate, and oatmeal is divine.
    Reply
  4. Stacy | Wicked Good Kitchen says

    May 30, 2013 at 4:08 pm

    Oh! And, what a twist it IS on a longtime lunchbox favorite! You teased earlier this week about this recipe coming soon and I just had to drop by. I adore chocolate chip cookies, oatmeal cookies AND Nutella. What a way to have your cake and eat it, too! Thanks Roxy! xo
    Reply
  5. Averie @ Averie Cooks says

    May 30, 2013 at 4:24 pm

    Thanks for linking to my Chocolate chip oatmeal cookies and your cookies look so packed with texture (and chocolate!), which is the best way to have cookies!
    Reply
  6. Erin @ Dinners, Dishes and Desserts says

    May 30, 2013 at 8:49 pm

    Cookies look fabulous! Love using the coffee creamer to flavor different desserts!
    Reply
  7. Nancy @ gottagetbaked says

    May 30, 2013 at 11:42 pm

    What a sweetheart Tiffany is! I hope she enjoyed every bite of these gorgeous, decadent cookies!
    Reply
  8. Julianne @ Beyond Frosting says

    May 31, 2013 at 1:43 am

    Oh these look goooood.
    Reply
  9. Maureen | Orgasmic Chef says

    May 31, 2013 at 4:13 am

    those photos are so clear the cookies could be in my kitchen. :) Yumm-o
    Reply
  10. Georgia @ The Comfort of Cooking says

    May 31, 2013 at 12:53 pm

    These cookies look sensational, Roxana! What a delicious, indulgent treat!
    Reply
  11. Dalila G. says

    May 31, 2013 at 9:56 pm

    Your pictures are 'sweet'!! I hate to admit this, but drool on my keyboard is a sign of a MUST-HAVE item! It's cookie baking time for me!
    Reply
  12. Michele says

    June 1, 2013 at 7:00 pm

    Yum! Those look wonderful. Makes me wonder why I don't use hazelnuts more often.
    Reply
  13. Kayle (The Cooking Actress) says

    June 2, 2013 at 4:11 pm

    These cookies sound like heaven. I love EVERYTHING about them! omg
    Reply
  14. Bianca @ Confessions of a Chocoholic says

    June 4, 2013 at 10:01 pm

    I like every single ingredient in these cookies! And I love soft and chewy cookies with crisp edges. Mmm-mmm.
    Reply
  15. Jasey McBurnett says

    January 25, 2014 at 9:14 am

    These look amazing! I shared them on my Facebook page Crazy Daisy :)
    Reply
  16. Cathy Perez says

    August 29, 2014 at 8:25 pm

    Love these cookies! Pinned!
    Reply

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  1. 15 Delicious Oatmeal Cookie Recipes says:
    April 16, 2015 at 8:01 am
    […] Hazelnut Chocolate Chip Oatmeal Cookies | Roxana’s Home […]
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Hi there! I'm Roxana. I have a passion for all things food, a sweet tooth that can’t be tamed and a severe case of the wanderlust. I make midweek meals exciting by sharing approachable recipes, both sweet and savory, that taste completely sinful. Read More →

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