With only 15 minutes of prep time, you can have this piping hot chocolate banana bread pudding with chocolate sauce on the table in under an hour!

Bread pudding always makes me think of childhood!
I grew up watching my grandma and my grand-grandma making bread from scratch 2-3 times a week. It was the highlight of our day if there was some stale bread left in the cupboard while my grandma was sifting the flour. One of us would run and check the chicken coop for some eggs, another one would check if there was some milk leftover, another one would bring a cup of sugar.
It was bread pudding time!
Oh, happy times!
Isn’t it funny how once a poor man’s dessert is nowadays served even in 5-star restaurants? 
Let me tell you about this chocolate banana bread pudding with chocolate sauce! With just a few ingredients you turn some leftovers into an irresistible dessert!
Day-old bread is best when making bread pudding. I prefer French bread of challah, but you can use brioche, Italian bread or even croissants for a richer bread pudding.
In addition to the bread, you’ll need lots of eggs, butter, whole milk, sugar and vanilla to make the custard. That’s my favorite part! The richer the custard, the better the bread pudding!
A side note on that – I highly recommend whole milk and a good European butter. Great ingredients yield the best results!
Since this is a chocolate banana bread pudding, obviously you need bananas and chocolate as well. Use ripe bananas, but not the brown ones you’d use for banana bread.
And for chocolate, any dark chocolate works. If you don’t have baking chocolate, use store bought chocolate chunks or even chocolate chips. I prefer the baking chocolate.
I also added some freshly grated nutmeg and cinnamon. You can add cloves or allspice of you prefer!

The chocolate sauce! Oh my goodness! Gimme a spoon and let’s call it a day!
Ever since I made it for this chocolate banana bread pudding I’ve poured some over everything! Ice-cream! Brownies! Drizzled some on a coffee cake! Even spread a little in between two cookies!
It’s SO good!!!
To get the recipe for this chocolate banana bread pudding with chocolate sauce visit Imperial Sugar website!
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why don’t you just post the recipe on your site? I signed up for your email to get the recipe. Now get the email then I have to “click here: to read the rest of the post and then go to another web site to get the recipe. It’s almost not worth it.
Hi Any,
I apologize you had to click twice to get the recipe. Since I currently do not run any sidebar ads, my income comes from developing recipe for different brands, like Imperial Sugar. Without this income, I would not be able to maintain this blog. I hope you understand.
Roxana
This looks fantastic. I love how you served it in individual crocks.
Thanks Barbara!
Doesn’t single (or two) serving dishes make everything more appealing?
Roxana
This pudding looks so easy to make and so utterly delicious!
It’s very easy to make! Mix everything is one bowl, bake and enjoy!
Thanks for stopping by Katerina!
Roxana
What a dreamy bread pudding! That chocolate topping looks to die for!
Thanks Laura! You can’t go wrong with chocolate!
But that chocolate sauce though……….. I die!
That chocolate sauce!!!! Oh my word!
These look great! I cannot wait to make this!
My husband loves banana bread AND bread pudding! This looks like the perfect combination of the two to make for him!
Chocolate and banana – one of my favorites. What an awesome dessert for entertaining or just a special treat for the family.
My husband is a HUGE bread pudding fan, and this looks like an amazing twist! He will love it!
Dyinggg over that chocolate sauce!
I have never made a bread pudding at home but I am loving this! I always toss some chocolate chips into my banana bread so I could totally see this being amazing. And that pour shot. Love it!