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Pain au chocolat (chocolate croissants) made from scratch

May 4, 2015 by Roxana 28 Comments

Layer upon layer of light, buttery flaky pastry filled with rich chocolate and drizzled with more chocolate, these made from scratch chocolate croissants are simply mind-blowing! No butter folding or chilling the dough several times needed! Today was such a beautiful day! High 80’s and I couldn’t have been happier! Summer is around the corner,…

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Homemade croissants | roxanashomebaking.com

Homemade croissants

October 8, 2012 by Roxana 214 Comments

Bonjour! Since I made my own croissants, pane au chocolat and brioche this past weekend I feel like talking French, which is funny because I took 7 years of French classes but still can’t say more than 5 words. And not only that, I’ve even been to France but except for the pastries and cheese,…

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Hi there! I'm Roxana. I have a passion for all things food, a sweet tooth that can’t be tamed and a severe case of the wanderlust. I make midweek meals exciting by sharing approachable recipes, both sweet and savory, that taste completely sinful. Read More →

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